Preheat Oven to 375.
Brown the sausage.
Add in the broccoli and cook for about 3-4 minutes.
Wisk eggs, milk, oil, and baking powder in a mixing bowl.
Spray a 12 cup [muffin tin|https://www.amazon.com/gp/product/B002CXKBKM/ref=as_li_tl?ie=UTF8&tag=leslieslitt06-20&camp=1789&creative=9325&linkCode=as2&creativeASIN=B002CXKBKM&linkId=3cc3d021c488204648399e56fcd63785| with oil.
Using an ice cream scoop (or another spoon) fill each muffin cup with the sausage mix.
Then carefully pour the egg mix over each cup.
*You will need less of the egg mixture than you think, so pour slowly! *
Sprinkle cheese over each muffin.
Bake for 13-15 minutes, depending on your oven.