Preheat oven to 375.
Line the bottom and sides of pie crust with ham.
Sprinkle cheese on top of the ham.
In a medium bowl, combine eggs and milk and wisk until completely mixed. (Mixture should be all yellow with no egg whites showing)
Add the House Seasoning. Mix.
Slowly pour into the pie crust until full.
Very Carefully Place into the oven and bake for 30 - 35 minutes.