After a little hiatus, my meal planning posts are back. This fall every Monday will be Meal Plan Monday, and I will be sharing my meal plans for that week, and recipes if available. I am really excited to get back to my meal plan and recipe posts!
This week I found some good deals at Sprouts on ground beef and chicken thighs. I also got corn on the cob 6/ $1, Grape tomatoes .99 per carton, and bell peppers were 4/$5.
Monday – Stuffed Bell Peppers
Tuesday – Small Group – ordering pizza in
Wednesday – Grilled BBQ Chicken Thighs, Corn on the Cob
Thursday – Tortilla Soup
Friday – Taco Cups with Refried Beans (I have been using my Crock Pot Express to make the refried beans – it works the same just cooks the beans a lot faster!)
When I plan my meals, I try to work around ingredients that we already have on hand. This helps to keep the grocery bill down a little. I already have dried pinto beans, rice, chicken broth etc in the pantry. I have some chicken breast in the freezer from a while back that I will use for the tortilla soup. And as always, I look for the meat sales or markdowns and then freeze those for later.
Don’t forget, when you sign up for my email newsletter right now, you get a copy of my Meal Planner for free!
What are you planning this week? Are you inspired to try any of these recipes?
